Wednesday, December 20, 2006

Mid Six and ITB

Today's Run: 6.13
Run Time: 1:10:48
Total Miles to Date: 190.5

Thoughts on the Run:

It's late and I'm up super early tomorrow to catch a flight into Boston, so I'll make this brief. Had a long (productive) day today, and did not have a chance to run. Of course, coming home, I had the typical excuses (it's late, dark, cold, etc) and then I realized ... wow, those are perfect conditions for practicing for an ultra. From what I've read, they are run late or early when it's dark and cold ... LOL. So I headed out.

Did an easy 6-mile out-and-back. The ITB is still tender. In fact, while I did the full loop at an easy 11-minute pace, when I stopped the left knee was stiff. After some thorough stretching and simply moving it through the full range of motion, it feels good. I may ice it - definitely not out of the woods yet with the injury so I'll take it day by day. This is an improvement, the last longer run I was totally incapacitated after the run, this time it was only stiff and worked itself loose. Obviously don't want to push it.

Yesterday nutrition in no particular order:

1 bowl of Koala Crisp cereal (organic Cocoa Pebbles)
1 cup Silk Soymilk
1 USANA HealthPak (AM/PM Vitamin)
1 tablespoon USANA OptOmega (omega-3 fat blend)
1 USANA Shake with 2 scoops of Fibergy (high-fiber shake) and 2 scoops of Nutrimeal (regular meal replacement shake)
1 Yoplait Original Yogurt Orange Creme flavor
2 slices Nature's Own Whole Grain bread
2 tbsp Maranatha No-stir All Natural Peanut Butter
2 tbsp Polaner All Fruit Seedless Blackberry Jam
2 12 oz Diet Cokes
32 oz of water
3 cups of coffee
3 small chocolate cookie wafers (office treats)
1 serving of my wife's awesome Chicken Dahl (thigh meat, lentils, curry, etc)
2 oz tortilla chips
1 of my daughter's home made chocolate chip espresso cookies
1 can organic Blue Sky all natural ginger ale

Calories: 2338
Fat: 79g (14g sat/17g poly/23g mono)
Cholesterol: 127mg
Sodium: 1860mg
Potassium: 2590mg
Carbohydrate: 326g (44g fiber/142g sugar)
Protein: 96g
Water: 92oz total

Jeremy
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